<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>B 105.7 Blogs &#187; Rhonda</title>
	<atom:link href="http://blogs.b1057.com/author/rdownes/feed/" rel="self" type="application/rss+xml" />
	<link>http://blogs.b1057.com</link>
	<description>Community Writers on B-105.7</description>
	<lastBuildDate>Tue, 15 May 2012 09:49:38 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3</generator>
		<item>
		<title>Chicken Salad Sandwiches</title>
		<link>http://blogs.b1057.com/2012/05/15/chicken-salad-sandwiches/</link>
		<comments>http://blogs.b1057.com/2012/05/15/chicken-salad-sandwiches/#comments</comments>
		<pubDate>Tue, 15 May 2012 09:49:38 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy living]]></category>
		<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[tarragon]]></category>

		<guid isPermaLink="false">http://blogs.b1057.com/?p=1494</guid>
		<description><![CDATA[Yes, this is a very simple recipe and everyone has their own version of it,  but the reason I&#8217;m putting it out there is because it&#8217;s the recipe that  reminds me that if I think to change one seemingly little ingredient in a recipe, especially if I don&#8217;t have something that a recipe calls for [...]]]></description>
		<wfw:commentRss>http://blogs.b1057.com/2012/05/15/chicken-salad-sandwiches/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>spaghetti Bolognese</title>
		<link>http://blogs.b1057.com/2012/05/08/spaghetti-bolognese/</link>
		<comments>http://blogs.b1057.com/2012/05/08/spaghetti-bolognese/#comments</comments>
		<pubDate>Tue, 08 May 2012 09:51:10 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy living]]></category>
		<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[slow cooker]]></category>
		<category><![CDATA[spaghetti]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://blogs.b1057.com/?p=1456</guid>
		<description><![CDATA[This recipe also comes from Real Simple magazine (February 2012) slow cooker meals.  I have found that meals made in a slow cooker really make a difference when it comes to getting dinner together at night.  I just have to remember to have all my ingredients the day before for whatever I want to make.  [...]]]></description>
		<wfw:commentRss>http://blogs.b1057.com/2012/05/08/spaghetti-bolognese/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Shepherd&#8217;s Pie</title>
		<link>http://blogs.b1057.com/2012/05/01/shepherds-pie/</link>
		<comments>http://blogs.b1057.com/2012/05/01/shepherds-pie/#comments</comments>
		<pubDate>Tue, 01 May 2012 09:54:22 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Miscellaneous]]></category>

		<guid isPermaLink="false">http://blogs.b1057.com/?p=1427</guid>
		<description><![CDATA[When it&#8217;s chilly and rainy outside like fall weather, even if it&#8217;s the middle of spring, I think of homey comfort foods.  One of my recent favorites is Shepherd&#8217;s Pie.  I hated this dish when I was a kid and my mom made it.  My mom is a great cook so I don&#8217;t know why [...]]]></description>
		<wfw:commentRss>http://blogs.b1057.com/2012/05/01/shepherds-pie/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dried Cherry Scones</title>
		<link>http://blogs.b1057.com/2012/04/24/dried-cherry-scones/</link>
		<comments>http://blogs.b1057.com/2012/04/24/dried-cherry-scones/#comments</comments>
		<pubDate>Tue, 24 Apr 2012 09:35:51 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy living]]></category>
		<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[almonds]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[cherries]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[scones]]></category>

		<guid isPermaLink="false">http://blogs.b1057.com/?p=1408</guid>
		<description><![CDATA[One of my very favorite flavor combinations is chocolate and orange.  Another one is cherry and almond.  I had never had this combination until I made these scones and from then on I was in love.  I saw Ina Garten, The Barefoot Contessa, make them on her show and then found the recipe on the [...]]]></description>
		<wfw:commentRss>http://blogs.b1057.com/2012/04/24/dried-cherry-scones/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Emeril&#8217;s Chicken Cacciatore</title>
		<link>http://blogs.b1057.com/2012/04/17/emerils-chicken-cacciatore/</link>
		<comments>http://blogs.b1057.com/2012/04/17/emerils-chicken-cacciatore/#comments</comments>
		<pubDate>Tue, 17 Apr 2012 09:01:22 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Miscellaneous]]></category>

		<guid isPermaLink="false">http://blogs.b1057.com/?p=1375</guid>
		<description><![CDATA[This recipe, like good spaghetti sauce, takes a little time.  Slow cooking time, but it&#8217;s worth it.  I got this recipe from the Food Network website a few years ago and it is kind of involved but if you take your time with it you will be rewarded!  The 1 hour simmering time, after everything [...]]]></description>
		<wfw:commentRss>http://blogs.b1057.com/2012/04/17/emerils-chicken-cacciatore/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Maryland Chicken Cakes and Slaw</title>
		<link>http://blogs.b1057.com/2012/04/10/maryland-chicken-cakes-and-slaw/</link>
		<comments>http://blogs.b1057.com/2012/04/10/maryland-chicken-cakes-and-slaw/#comments</comments>
		<pubDate>Tue, 10 Apr 2012 09:39:11 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Miscellaneous]]></category>

		<guid isPermaLink="false">http://blogs.b1057.com/?p=1347</guid>
		<description><![CDATA[I don&#8217;t know why but when I make these chicken cakes and slaw, I feel like I&#8217;m lunching on the deck of a beach house overlooking the beach with a warm sun and a slight breeze.  This recipe came out of a 1995 Woman&#8217;s Day magazine for dinners under one dollar a serving.  Although you [...]]]></description>
		<wfw:commentRss>http://blogs.b1057.com/2012/04/10/maryland-chicken-cakes-and-slaw/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Guacamole Salad</title>
		<link>http://blogs.b1057.com/2012/04/03/guacamole-salad-2/</link>
		<comments>http://blogs.b1057.com/2012/04/03/guacamole-salad-2/#comments</comments>
		<pubDate>Tue, 03 Apr 2012 09:40:11 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy living]]></category>
		<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[avocados]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://blogs.b1057.com/?p=1314</guid>
		<description><![CDATA[This is not the typical guacamole salad that&#8217;s mostly avocados.  It&#8217;s one of my younger daughter&#8217;s favorite dishes and it&#8217;s mostly a rice dish with some fresh ingredients thrown in.  It&#8217;s a recipe that came out of a Better Homes and Gardens magazine back in 2002.  I usually make this when my husband is out [...]]]></description>
		<wfw:commentRss>http://blogs.b1057.com/2012/04/03/guacamole-salad-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rigatoni with Grilled Peppers and Onions</title>
		<link>http://blogs.b1057.com/2012/03/27/rigatoni-with-grilled-peppers-and-onions/</link>
		<comments>http://blogs.b1057.com/2012/03/27/rigatoni-with-grilled-peppers-and-onions/#comments</comments>
		<pubDate>Tue, 27 Mar 2012 09:20:55 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy living]]></category>
		<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[bell peppers]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://blogs.b1057.com/?p=1277</guid>
		<description><![CDATA[I&#8217;m not really up for making big involved meals on the weekends, depending on the type of weekend.  It&#8217;s the weekend and there are other things I&#8217;d rather do.  And, sometimes, I feel like making dinner is an interruption when I&#8217;m in the middle of working on a sewing project, for example.  So, because my [...]]]></description>
		<wfw:commentRss>http://blogs.b1057.com/2012/03/27/rigatoni-with-grilled-peppers-and-onions/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Modern Minestrone</title>
		<link>http://blogs.b1057.com/2012/03/20/modern-minestrone/</link>
		<comments>http://blogs.b1057.com/2012/03/20/modern-minestrone/#comments</comments>
		<pubDate>Tue, 20 Mar 2012 09:40:43 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy living]]></category>
		<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://blogs.b1057.com/?p=1229</guid>
		<description><![CDATA[Okay, I know the weather is not exactly soup weather right now but this is still a good recipe to keep on hand for when the weather gets cooler.  I&#8217;ve never made old-fashioned minestrone but apparently canned beans and frozen peas are the reason this recipe is modern and quick.  I make this soup when [...]]]></description>
		<wfw:commentRss>http://blogs.b1057.com/2012/03/20/modern-minestrone/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Scones (Raisin)</title>
		<link>http://blogs.b1057.com/2012/03/13/scones-raisin/</link>
		<comments>http://blogs.b1057.com/2012/03/13/scones-raisin/#comments</comments>
		<pubDate>Tue, 13 Mar 2012 09:33:32 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy living]]></category>
		<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[raisins]]></category>
		<category><![CDATA[scones]]></category>

		<guid isPermaLink="false">http://blogs.b1057.com/?p=1200</guid>
		<description><![CDATA[My mom made these scones quite often when I was growing up.  Probably because they were light, quick and not overly sweet.  Actually, these are first scones I ever had and learned that this bakery delight even existed.  And the recipe is so old that they are just called &#8220;Scones&#8221; even though they have raisins [...]]]></description>
		<wfw:commentRss>http://blogs.b1057.com/2012/03/13/scones-raisin/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

